(Such as freezing the dough before making balls and using Styrofoam to set them up in as they cool.) The whole family can get involved turning these Betty Crocker cake balls into a Christmas tree art project that tastes as good as it … sized bowl in the microwave . A cake ball is essentially a truffle make of a blend of cake crumbs and frosting that is dipped in candy melts. Roll cake mixture into 2 inch balls. 5. Bake the vanilla cake, let it cool and remove the outer brownish layer with a knife. First make your cake, let it cool, then crumble it. This will allow the mixture to firm up and will make forming balls much easier. ! There really is no wrong way to decorate a cake pop. Shaped cake into balls. Gingerbread houses don’t get to have all the fun. Your holiday traditions just got even cuter! I like to use a tablespoon-sized cookie scoop to scoop out the balls, so they’re all the same size. I'm gonna add one cup of sugar, three quarters of a cup of all purpose flour and half a cup of cake flour, which is gonna add a lighter texture to the cake. They make a great treat for birthday and other parties, too. Keep in mind that if you're making smaller balls… You can form the balls by rolling lumps of dough between your palms, or by using a cake pop/cookie scoop. Make this a cake pop recipe by dipping a lollipop stick into melted chocolate, then into the middle of a cake ball before dipping the whole cake ball into the melted chocolate. Simple to make cake ball recipe that everyone loves! Form Cake Balls. The Secret to dipping Anything in Chocolate and How to dip cake pops or cake balls in chocolate. by seesko (4) Hot Cocoa Cake Balls… Dip the tip of the cake pop sticks into the white chocolate and insert into the cake balls about half-way. While the mixture is firming up in the freezer, line a baking sheet with parchment paper or wax paper. Using hands, crumble cake until no large chunks remain. Make small ice cream balls, if desired. This way, it won't stick to the counter and make a mess. The easiest way to make cake balls is to follow the directions on a box of cake mix and deviate from the directions in one way… use half the amount of oil. It was a beautiful party and the house was packed with about 35 friends and family. Start off by pulsing the Oreos and cream cheese in a food processor. So the steps are - bake the cake, make the frosting, crumble the cake, combine frosting and cake crumbs, roll into balls, refrigerate until firm, melt candy coating, insert sticks and dip cake balls in coating, decorate, let dry. See how to bake and decorate a cake in the shape of a soccer ball. Then place them in the fridge for a few minutes to stiffen. Cake Balls. Place the pop back into the mold and let it … Making cake balls is one of the easiest treats you can make in your kitchen and they can be customized for … What are Cake Balls? These cake balls are SO quick and easy to make — and SO delicious. To make cake pops, start by baking your favorite cake and allowing it to cool. Place the crumbled cake/frosting mixture in the freezer for about 20-30 minutes. Hold the mold up to make sure none of your cake balls are actually touching the mold. Remove the cake balls from the freezer. Submit a Recipe Correction Advertisement. Then, measure out about 2 tbsp at a time and use your hands to form balls out of the dough. How to Make Cake Balls. I'm making my coconut cake balls, which are so moist to get started. And once made, the cake balls can be refrigerated 3-4 days before dipping in the candy coating. She makes them all in her own kitchen and learned what works and what doesn’t. Now, either make balls with your hands, or whatever size scoop you want & let them dry for a bit on wax paper, some folks leave overnight, I just do a few hrs. Similarly, you don’t even have to use the lollipop sticks and just make them as cake balls instead of pops. I like to use short skewers to help dip my cake balls, then I … Melt almond bark in med. Put the cooled cake in a bowl and use an electric mixer or your hands to break it into fine crumbs. 72 Top Holiday Desserts. How do you make cake balls? Red Velvet Cake Balls are a delicious sweet treat you can make for the holidays, Valentine’s Day or really any time. I did this intentionally to show you what NOT to do. Freeze for about 20 minutes. Pour in condensed milk and use a plastic spatula to stir these together until you have a slightly clumpy sandy mixture. Add icing, mixing with fingers until well combined. Cake pops are balls of cake and frosting dipped in creamy melted chocolate or candy melt. Remove covered cake ball from the melted chocolate and return to the parchment. Form the crumbs into cake balls. (This will make it easier to stick in the cake pop sticks later.) Balls of Cake. Melt the remaining chocolate in a large cup. The first step to making cake balls is to bake a 9″x13″ cake. Crumble the cake into small pieces and mix it with the frosting. View Recipe: Cake Ball Christmas Tree. Dip the cake ball into the coating until it is completely covered. Make sure you have enough chocolate to completely submerge the cake ball. Dip a lollipop stick about 1/2 inch into the coating, then insert into the center or the cake ball. Remove cake balls from freezer. Only push it about halfway through the cake ball. Using a fork, dip a cake ball into the melted chocolate until completely covered. MUCH better than 5-day old birthday cake! 3 Meanwhile, melt white chocolate in a microwave-safe bowl in 30-second intervals, stirring in between until completely melted. Cake balls are often topped with sprinkles or decorated in ways to look like flowers, animals, you name it! They will end up much larger once you dip them in the melted chocolate. I'm gonna combine my dry ingredients for the cake in my bowl. Moms love it, too, because it’s so easy to make. On May 1st we celebrated my granddaughter Addison's first birthday. Deliciously decadent two-bite morsels of red velvet cake, cream cheese frosting and white chocolate . Freeze the balls for an hour, then dip in melted chocolate. Make your Cake Balls festive for Christmas by adding in colored sprinkles! 4. Dip the end of a cake pop stick into melted candy melts and insert the stick halfway through each cake ball. If the cake ball is touching the mold, you can quickly pull the cake pop up out of the mold and add more melts into the mold. . Coat the cake balls: Remove only 2-3 cake balls from the refrigerator at a time. Then shape the cake pops into balls using your hands or this cake pop former. 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